Monday, March 18, 2013

Recipe Monday: Avocado Snack

Say whaaaaaa??? You mean to tell me you are going to give me a recipe for an avocado? Hello Bianca, that's like the easiest thing ever. That's like saying, here's a recipe for a slice of store bought bread. Um...sure.

I like a quick snack that packs a nutritious punch. This is my go-to happy snack/appetizer. Used to when I would eat avocados, I would get a tickle in my throat and I thought I was mildy allergic to them. But this way, I don't get that tickle. It is pure deliciousness! MMMmm

Avocado Snack

1 avocado
1 lime (will only use half of the lime)
pinch of salt

  1. Cut your avocado in half, lengthwise.




  2. Slice it up and lay it on your plate. Cut your lime in half and squeeze the juice from half the lime onto your slices.


  3. Add a pinch of kosher salt across the slices, then devour!


Do your best to not want to drink a margarita because the lime and salt will definitely have you wanting one. :) 

Happy Monday!

3 comments:

Angie Morgan said...

i I had a dollar for every time Iate this....
:-)

Gen Santanelli said...

Aaron and I have our avocados any which way... Sliced and plain is our favorite. We really need to grow our own avocado tree! Xoxo So glad you're not allergic to them!

E said...

Avocado is the best. I love making homemade guacamole.

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